Requirement :
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Supply of additional kitchen equipments - micro oven 25 ltrs, citrus juise, brad toaster 4 slice, blender single, water boiler 50 ltr, milk boiler 10 ltr, sandwich griller , 3 burner chinese range, hot plate, tandoor(gas), two compartment deep, fat frver, salamander, wall mounted racks ~ for denmark tavern, sherampore of wbtdcl
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